Wild for Walnuts: Goodness in Every Bite


In California’s Central Valley, the climate and soil conditions are ideal for Walnuts. So when fall comes around it means that these meaty nuts are on their way. This is great news if you have an active lifestyle, like to cook or just like Walnuts!

All of our Walnuts are locally-grown and shelled for your convenience and are ready for you right now. Whether you munch on a handful (and who can help it!) or use them in your favorite meals, these versatile nuts are healthy and make an outstanding addition to baked goods and savory dishes.

Walnuts are packed with nutrients! They’re chock full of fiber and healthy omega-3 fats and, sources state they’re richer in antioxidants than other nuts. They’re a source of manganese, phosphorus, magnesium, zinc and iron and vitamins B6 and B1 and folate. This mean that having Walnuts in your diet can help promote heart health, maintain healthy cholesterol levels and can even help with weight management if consumed as recommended.

Now’s a great time to stock up on Walnuts! Try our shelled Walnuts or Organic Walnuts and our NEW Walnut Pieces, which are perfect for baking or adding to veggie side dishes or sprinkled on your morning oatmeal. Also available are limited quantities of local shelled Red Walnuts and Organic Red Walnuts for those who are looking for something a little different. And since the holidays are coming, treat your friends and family – and even yourself – to our NEW Glazed Walnuts – great for snacking or cooking! Enjoy these California treats now or store in the fridge ‘til you’re ready to use them.

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